Our Menu
Our Menu
Kessariya Street Bites
SAMOSA (2 PCS) |
€ 6,00 |
Deep fried conical snack filled with spiced potatoes and peas mixture, served with Mint chutney. |
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SAMOSA CHAAT |
€ 7,50 |
The ever popular samosa with a mix of white chick pea curry, |
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KESSARIYA WRAP PANEER |
€ 7,50 |
Succulent chicken or mutton seekh or paneer tikka chunks with mint chutney and masala onions rolled into a flaky parantha. |
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KESSARIYA WRAP CHICKEN |
€ 8,50 |
Succulent chicken or mutton seekh or paneer tikka chunks with mint chutney and masala onions rolled into a flaky parantha. |
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KESSARIYA WRAP MUTTON |
€ 10,00 |
Succulent chicken or mutton seekh or paneer tikka chunks with mint chutney and masala onions rolled into a flaky parantha. |
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DAHI-BHALLA |
€ 7,50 |
Fried and chilled lentil dumplings, served with sweet and sour tamarind chutney, chilled yoghurt, fresh pomegranate pearls. |
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CHOLE BHATURE (2 PCS) |
€ 13,95 |
Spiced chickpea curry served with puffed deep fried bread, masala onions. |
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AMRITSARI KULCHA WITH CHOLE |
€ 16,50 |
Amritsari flatbread stuffed with potato / cheese or plain stuffed bread with an aromatic chickpea curry. Served with laccha onion salad, boondi raita and various chutneys. |
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GUN POWDER FRY IDLI |
€ 10,50 |
Steamed rice idli is crispy fried and tossed with gunpowder and curry leaves. Served with a variety of chutneys. |
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TANDOORI CHICKEN HOT WINGS |
€ 12,00 |
Chicken wings marinated with Indian spices and cooked in the Tandoor. |
South Indian
VARIETY OF DOSA |
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PLAIN DOSA |
€ 12,50 |
Dosa is a crispy soft and savory crepes made with rice and lentil batter. |
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MASALA DOSA |
€ 12,50 |
Dosa is a crispy soft and savory crepes made with rice and lentil batter. |
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CHEESE MASALA DOSA |
€ 12,50 |
Dosa is a crispy soft and savory crepes made with rice and lentil batter. |
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ONION DOSA |
€ 12,50 |
Dosa is a crispy soft and savory crepes made with rice and lentil batter. |
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ONION RAVA MASALA |
€ 12,50 |
Dosa is a crispy soft and savory crepes made with rice and lentil batter. |
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DOSA MYSORE DOSA |
€ 12,50 |
Dosa is a crispy soft and savory crepes made with rice and lentil batter. |
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MYSORE MASALA DOSA |
€ 12,50 |
Dosa is a crispy soft and savory crepes made with rice and lentil batter. |
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VARIETY OF UTTAPAM |
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PLAIN UTTAPAM |
€ 10,50 |
Rice pancake cooked on an Indian style griddle |
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ONION UTTAPAM |
€ 10,50 |
Rice pancake cooked on an Indian style griddle |
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ONION & CHILLI UTTAPAM |
€ 10,50 |
Rice pancake cooked on an Indian style griddle |
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TOMATO ONION UTTAPAM |
€ 10,50 |
Rice pancake cooked on an Indian style griddle |
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VEGETABLE UTTAPAM |
€ 10,50 |
Rice pancake cooked on an Indian style griddle |
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RASAM |
€ 5,00 |
A thin soup made with lentils and vegetables and spiced with black pepper. |
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RICE IDLI |
€ 8,50 |
Steamed rice cakes made with a batter of rice and white lentil. Served with a variety of chutneys. |
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IDLI VADA SAMBHAR |
€ 8,50 |
Steamed rice cake and a savoury donut shaped fritter made of white lentils,served with chutneys and sambhar. |
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MEDU VADA |
€ 7,50 |
Savory doughnut shaped fritters made with batter of white lentils, along with ginger and black pepper corns. |
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MYSORE BONDA |
€ 7,50 |
Spiced potato balls dipped in a gram flour batter and deep fried. |
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CHICKEN 65 |
€ 14,50 |
Chicken 65 is a spicy, fried chicken dish that is served as an appetizer. |
Tandoori Oven
(Vegetarian/ Vegetarisch)
PANEER TIKKA |
€ 16,50 |
Yoghurt and spice marinated cottage cheese chunks cooked in Tandoor, served with mint chutney. |
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DAHI KE KEBAB |
€ 16,50 |
Crumb fried yogurt dumpling, served with mint chutney. |
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TANDOORI SOYA CHAAP |
€ 16,50 |
Soya bean cubes marinated in spices and yoghurt, grilled in Tandoor, served with masala onion rings. |
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TANDOORI ALOO |
€ 16,50 |
Tandoori Aloo is a flavorful appetizer or starter snack of marinated, spiced potatoes that are grilled in tandoor. |
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ASSORTED TANDOORI VEG PLATTER |
€ 21,50 |
Served with laccha onion, tomato chutney & mint chutney. |
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TANDOORI CHICKEN |
€ 19,50 |
Delicacy of Indian chicken with chef’s special spice mix. |
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CHICKEN TIKKA |
€ 18,00 |
It is traditionally small pieces of boneless chicken baked using skewers on a brazier called ‘angeethi’ after marinating in Indian spices and yoghurt. |
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MURG MALAI TIKKA |
€ 18,00 |
Juicy tikka of chicken cooked in a creamy marinade with yoghurt, cheese, ginger and garlic. |
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MUTTON SEEKH KEBAB |
€ 19,50 |
Melt-in-the-mouth, skewered lamb mince kebabs, flavored with cardamom and garam masala. Served with mint chutney and masala onion rings. |
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TANDOORI LAMB CHOP |
€ 21,50 |
Lamb chops marinated with indian spices and finished in clay oven baked in the tandoor, juicy lamb chops dipped in a tasty yogurt marinade. |
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AMRITSARI FRIED FISH |
€ 18,00 |
Batter fried crispy fish served with mint chutney |
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TANDOORI PRAWNS |
€ 23,50 |
Prawns marinated in chef’s special spices, grilled in the tandoor, served with mint chutney and masala onion rings. |
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KEBAB PLATTER (ASSORTED INDIAN KEBABS) |
€ 25,00 |
Served with red cabbage salad and variety of house chutney |
Soups
CHICKEN SHORBA |
€ 6,50 |
Cardamom flavored chicken soup. |
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TOMATO DHANIA SHORBA |
€ 5,50 |
Coriander and ginger flavored thin tomato soup. |
Extras
STEAMED RICE |
€ 4,00 |
Fragrant basmati rice that has been steam cooked. |
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ZEERA RICE |
€ 4,50 |
Fragrant basmati rice tempered with cumin and clarified butter. |
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RAITA |
€ 4,00 |
Yoghurt relish with or a mixture of onion, tomato & cucumber. |
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MANGO CHUTNEY |
€ 2,50 |
ONION SALAD |
€ 2,50 |
GREEN SALAD |
€ 5,00 |
MASALA PAPAD |
€ 2,00 |
PICKLE (MIXED) |
€ 2,00 |
MINT CHUTNEY |
€ 2,50 |
Main Course
(Veg Curries) (Non-Veg Curries) Vlees Curry’s
PANEER BUTTER MASALA |
€ 16,50 |
Cottage cheese cooked in rich sweet and sour Punjabi gravy. |
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KADHAI PANEER |
€ 16,50 |
Cottage cheese cube cooked with onion and capsicum chunks with a spicy gravy and finished with a chef. |
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PANEER TIKKA MASALA |
€ 16,50 |
Old Delhi paneer tikka cooked in a creamy onion tomato gravy and finished with butter. |
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PALAK PANEER |
€ 16,50 |
spinach leaves cooked in tomato yogurt gravy. |
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MALAI KOFTA |
€ 16,50 |
Crispy Paneer dumplings known as “Kofta”. Served in a rich, creamy gravy. |
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TAWA SOYA CHAAP MASALA |
€ 16,50 |
Soya chaap cooked with onion & tomato, along with Indian spices. |
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BHINDI MASALA |
€ 16,50 |
Crispy fried Okra filled and tossed with chef’s special spices. |
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ALOO GOBHI |
€ 16,50 |
Aloo gobhi is a delicious vegetarian dish made using cauliflower and potatoes, along with herbs, spices and lots of fresh ginger. |
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DAL MAKHANI |
€ 16,50 |
Authentically prepared black lentil cooked overnight finished with butter and cream. |
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PINDI CHOLE |
€ 16,50 |
Spicy preparation made by cooking chickpeas with an onion tomato masala. |
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YELLOW DAL TADKA |
€ 14,00 |
Lentils cooked with tomato & jeera tadka. |
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MUTTON ROGAN JOSH (BONELESS) |
€ 23,00 |
Succulent mutton chunks cooked in a tomato gravy and finished with chef’s special garam masala. |
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GREEN CHILLI MUTTON RARHA (BONELESS) |
€ 23,00 |
Succulent mutton chunks and mutton mince cooked in a tomato gravy with green chillies. |
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BUTTER CHICKEN |
€ 19,00 |
The old Delhi style grilled chicken chunks cooked in a tomato gravy and finished with loads of butter. |
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CHICKEN TIKKA MASALA |
€ 19,00 |
The old Delhi chicken tikka cooked in a onion tomato gravy and finished with kasoori methi. |
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PRAWN MALABAR CURRY |
€ 22,00 |
Malabhar shrimp curry is a flavor aromatic curry from the south of India. |
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CHICKEN GHEE ROAST |
€ 19,00 |
Mangalorean Chicken Dish, Chicken Ghee Roast is fiery red in color and spicy flavor with Ghee and roasted herbs. |
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CHICKEN CHETTINAD |
€ 19,00 |
Chicken Chettinad consists of chicken marinated in yogurt, turmeric and a paste of red peppers, coconut. It is served warm and garnished with coriander leaves. |
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CHICKEN VINDALOO |
€ 19,00 |
Vindaloo is a Portuguese-influenced Goan dish made by cooking meat with spices and vinegar. |
Bread Basket
TANDOORI ROTI |
€ 3,50 |
Whole wheat leavened bread finished in the clay oven. |
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BUTTER ROTI |
€ 4,00 |
Whole wheat leavened bread finished in the clay oven, slathered with butter. |
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NAAN-PLAIN/BUTTER |
€ 4,00 |
Refined flour leavened bread finished in the clay oven. |
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GARLIC NAAN |
€ 4,50 |
Multi-layered refined flour leavened bread finished in the clay oven, with garlic flavor. |
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PARANTHA–BUTTER/PUDINA |
€ 4,50 |
Multi-layered whole wheat leavened bread finished in the clay oven. Topped with butter or dried mint. |
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MALABAR PARANTHA (SOUTH INDIAN PARANTHA) |
€ 4,50 |
Flaky Indian bread with refined flour and finished on a griddle. |
Kessariya Dum Biryani
The dum pukht method of cooking comes from Persia. It is a method of slow cooking cooked in tightly sealed earthen pots.
De dum pukht-methode van koken komt uit Perzië Het is een methode van langzaam koken gekookt in goed afgesloten aarden potten.
VEG DUM BIRYANI |
€ 18,00 |
Aromatic basmati rice and vegetables cooked with exotic herbs and spices, served with raita, onions and chutney. |
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LAMB DUM BIRYANI |
€ 22,95 |
Aromatic basmati rice and succulent lamb cubes cooked with exotic herbs and spices, served with raita, onions and variety of chutney. |
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CHICKEN BIRYANI |
€ 19,95 |
Aromatic basmati rice and juicy chicken chunks cooked with exotic herbs and spices, served with raita, onions and variety of chutney. |
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KING PRAWN BIRYANI |
€ 23,95 |
Large prawns with basmati rice & herbs. |
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HYDERABADI BIRYANI (CHICKEN/MUTTON) |
€ 22,95 |
The authentic Hyderabadi biryani is carefully prepared in the special biryani style, in which rice and meat are cooked together in a ‘handi’ (earthen pot) with spices |
Desi Chinese
CHILLI CHICKEN |
€ 16,00 |
Diced chicken, peppers & onion, wok tossed in chilli sauce and green chillies. |
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VEG MANCHURIAN |
€ 14,50 |
Minced vegetable balls in a manchurian sauce. |
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CHILLI PANEER |
€ 15,00 |
Diced cottage cheese, peppers & onion, wok tossed in chilli sauce and green chillies. |
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VEG FRIED RICE |
€ 14,00 |
Steamed rice tossed with veggies and seasoned in a wok. |
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CHICKEN FRIED RICE |
€ 15,00 |
Steamed rice tossed with veggies and chicken bits and seasoned in a wok. |
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CHICKEN CHOWMEIN |
€ 15,00 |
Street Style noodles stir fried with shredded veggies and chicken/Veg. |
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VEG GARLIC CHOWMEIN |
€ 14,00 |
Stir-fried noodles with mix vegetables, soy sauce, infused with garlic flavour and spices. |
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CHILLI GARLIC PRAWNS |
€ 19,95 |
A lip smacking prawn dish sautéed in a chilli garlic sauce and with some crunchy green peppers and onions. |
Desserts
KESSARI KULFI |
€ 5,00 |
Traditional saffron flavoured Indian ice cream made from reduced milk. |
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GAJAR KA HALWA (SEASONAL / SEIZOENSGEBONDEN) |
€ 7,50 |
Carrot pudding made with fresh grated carrots cooked and reduced in |
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GULAB JAMUN (2 PCS) |
€ 6,00 |
Famous Indian dessert of fried dough balls that are soaked in sugar syrup. |
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KULFI FALUDA |
€ 7,00 |
Traditional Indian milk ice cream served with sweetened glass noodles and rose syrup. |
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KESSARIYA JALEBI |
€ 6,50 |
A popular sweet snack in the Indian subcontinent. It is made by deep frying maida flour batter in circular shapes, soaked in sugar syrup. |
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RASMALAI (2pcs) |
€ 6,00 |
Rasmalai is a popular East Indian delicacy dessert consisting of spongy soft balls soaked in chilled flavourful milk |
Drinks
KESSARIYA LASSI (SALTED) |
€ 4,50 |
Cumin flavored savory yoghurt drink served chilled. |
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KESSARIYA LASSI (SWEET) |
€ 5,00 |
Saffron flavored sweet yoghurt drink served chilled. |
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BUTTER MILK |
€ 4,00 |
Thin yoghurt churned beverage with a tempering of ginger, green chilli and mustard seeds. |
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MANGO LASSI |
€ 5,00 |
Alphanso mango, full cream milk and vanilla ice cream blended thick and topped with nuts. |
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SOUTH INDIAN FILTER COFFEE |
€ 3,50 |
Traditional south Indian filter coffee. Traditionele Zuid-Indiase filterkoffie. |
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TEA (INDIAN MASALA CHAI) THEE |
€ 3,00 |
Strong black tea boiled with Indian tea, milk, sugar & ginger. |
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CAPPUCCINO |
€ 3,75 |
ESPRESSO |
€ 2,50 |
CAFÉ LATTE / MILK COFFEE |
€ 2,75 |
JALJEERA |
€ 3,50 |
Jal jeera is a very popular drink from North India. It is tangy, sour, aromatic, and spicy drink. |
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ORANGE JUICE / JUS D’ORANGE |
€ 4,00 |
NIMBU MASALA / CITROEN MASALA FRISDRANK |
€ 4,00 |
Nimbu masala soda is an informal term for a carbonated lemon flavored soft drink. It is very popular in India. |
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COLA/FANTA/SPRITE |
€ 3,00 |
MINERAL WATER / SPA BLAUW / SPA RODE |
€ 3,00 |
Ayurveda Teas
PITTA – CLEANSING TEA |
€ 5,00 |
Jasmine tea, coriander seed, cardamom & mint Ayurvedische thee. |
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VATA – RELAXING TEA |
€ 5,00 |
Chamomile tea, cardamom, ginger & anise |
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KAPHA – INVIGORATING TEA |
€ 5,00 |
Green tea, cinnamon, ginger, pepper & clove. |